What's New at CGFI?
SATELLITE INDICATES 23-YEAR GLOBAL COOLING
May 5, 2008
BY DENNIS T. AVERY
CHURCHVILLE VA—Now it’s not just the sunspots that predict a 23-year global cooling. The new Jason oceanographic satellite shows that 2007 was a “cool” La Nina year—but Jason also says something more important is at work: The much larger and more persistent Pacific Decadal Oscillation (PDO) has turned into its cool phase, […]
Posted in Commentary
Updated:New Beef Eco-Report
April 21, 2008
New Beef Eco-Report: Pound-for-pound, beef produced with grains and growth hormones produces 40% less greenhouse gas emissions and saves two-thirds more land for nature compared to organic grass-fed beef.
Posted in Commentary, Hot, News
Hundreds More Scientists Have Found the 1,500-Year Climate Cycle
March 3, 2008
Hudson Institute, Washington, D.C., March 3, 2008:
The following list includes more than 400 additional qualified scientists, with their home institutions, and the peer-reviewed studies they have published in professional journals, which reveal evidence of the moderate 1,500-year Dansgaard-Oeschger cycles. Together with a previous list released by Hudson on Sept. 12, 2007, this brings the total […]
Posted in CGFI Reports
Global Temperatures Have Dropped: Did Sunspots Predict It?
March 1, 2008
By Dennis T. Avery, Hudson Institute
CHURCHVILLE, VA—Three of the world’s major climate monitors have announced that the earth’s temperatures dropped over the last 12 months—by enough to virtually offset the entire “unprecedented warming” of the last century. This comes after nine years of no warming, and a net warming since 1940 of just 0.2 degrees.
Equally […]
Posted in Commentary
IFIC video - “What’s for Lunch?
February 28, 2008
This short YouTube friendly video addresses consumer concerns about food choice from the International Food Information Council Foundation(IFIC). This humorous and entertaining look at how food is grown and produced is aimed at those who are uncertain about the differences between organic, biotechnology and conventional food production methods. Narrated by an improv comic, and featuring interviews […]
Posted in Multimedia