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Tag: "crop"

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By cgfi on May 24th, 2010

PREPARE FOR A BIT OF COOLING PREDICTS GEOLOGIST, BY: DENNIS T. AVERY

“Global warming is over—at least for a few decades,” geologist Don Easterbrook, professor emeritus from Western Washington University told the Heartland Institute’s Fourth International Conference on Climate Change on May 19. He warned, however, us not to rejoice. Colder winters kill twice as many people as hot weather while crop production suffers from shorter growing seasons and weather-disrupted harvests.

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By cgfi on March 23rd, 2010

FOOD PRODUCTION IN A WARMING WORLD, BY: DENNIS T. AVERY

“Radical New Direction Needed in Food Production to Deal with Climate Change!” says the press release. Crop yields may fall 20-30 percent by 2100 because the earth will be too warm for optimum photosynthesis, warns a February 12, 2010 “Perspectives” article in the journal Science. (“Radically Rethinking Ag for the 21st Century”).

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By cgfi on January 25th, 2010

HAITI’S DESPERATE FOOD CROP OUTLOOK, BY: DENNIS T. AVERY

CHURCHVILLE, VA—In a normal year, Haiti must start now preparing for the spring planting season, which ends in May.  The spring crop usually produces 60 percent of the country’s food.  Unfortunately, many families have had to eat or share the seeds they were saving for the next crop. Any improved seed varieties brought in now [...]

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